Anti diabetic effect of Momordica Charantia (Bitter Melone) on alloxan induced diabetic rabbits.

Ambadasu B, Yakaiah Vangoori  Mishra SS  Ramesh P  Megavani G  Deepika K Prathibha A

dc.contributor.author	Ambadasu B, Yakaiah Vangoori Mishra SS Ramesh P Megavani G Deepika K Prathibha A
dc.date.accessioned	2020-01-20T05:08:20Z
dc.date.available	2020-01-20T05:08:20Z
dc.date.issued	2013-02-15
dc.identifier.uri	http://hdl.handle.net/123456789/1741
dc.description.abstract	to investigate the anti diabetic effect of the bitter melon on Alloxan induced diabetes in experimental animals (rabbits). Materials and Methods: the alcohol extract of whole fruit was tested for its efficacy in Alloxan (150mg/kg) induced diabetic rabbit. The diabetic rabbits were divided into 5groups. Group I (control) received 2% gumacasia, groupie (positive control) received standard drug Metformin (62.5mg+2%GA), group III, IV, V (T1 T2 T3) were treated orally with a daily dose of 0.5(gm) 1gm, 1.5gm respectively for 35 days, for all diabetic rabbits after giving TEST,NC,PC preparations, the blood samples were collected and determined the blood glucose level 0,1,3,24hrs intervals.	en_US
dc.language.iso	en	en_US
dc.publisher	BLDE(Deemed to be University)	en_US
dc.subject	Hyperglycemia, Metformin, Alloxan, Momordica charantia	en_US
dc.title	Anti diabetic effect of Momordica Charantia (Bitter Melone) on alloxan induced diabetic rabbits.	en_US
dc.type	Article	en_US