Abstract:
Bacterial cellulose (BC) is an extremely pure and highly valuable biomaterial. However, its production cost poses a challenge for large-scale manufacturing. This study explores a cost-effective approach by co-cultivating lactic acid bacteria with cellulose-synthesizing bacteria. Four BC-producing isolates from spoiled fruits and four lactic acid bacteria from fermented buttermilk were isolated and characterized. Growth studies demonstrated successful lactic acid bacteria cultivation in HS media. Co-cultivation of cellulose-synthesizing bacteria and lactic acid bacteria showed enhanced BC production, with a twofold increase in dry weight (0.35 g/150 ml) compared to the monoculture of cellulose-synthesizing bacteria (0.15 g/150 ml). Scanning electron microscopy revealed improved BC microfibril quality in co-culture. Reversed-phase HPLC confirmed higher lactic acid concentrations in co-culture. 16S rRNA sequence analysis revealed that lactic acid bacteria had a 100% match with Lactococcus lactis. These findings highlight the potential of co-cultivation for cost-effective BC production and lactic acid yield, offering a sustainable approach to biomaterial production. © 2024, The Author(s), under exclusive licence to Shiraz University.
